Main content starts here, tab to start navigating

Menus

  • Slide 1 of 5
  • Slide 2 of 5
  • Slide 3 of 5
  • Slide 4 of 5
  • Slide 5 of 5

    • By Chef Jojo Ruiz

    Salads

    • The Greek Salad

      Tomato, peppers, cucumber, red onion, feta, Mediterranean olives

      gluten free, vegetarian

    • Grilled Spring Salad

      Grilled radicchio, fennel, broad bean, whipped fennel goat cheese, smoked almond, saba vinaigrette

      gluten free, tree nut, vegetarian

    • Beet Salad

      Roasted beets, almond ricotta, citrus, figs, mustard greens, strawberry powder, sherry vinaigrette

      gluten free, tree nut, vegan

    Appetizers

    • House Sourdough Focaccia

      Seasonal spreads

      vegetarian

    • Serea Mezze

      Marinated olives, Marcona almonds, hummus, salsa macha, whipped farmers cheese, grilled pita

      gluten free, tree nut, vegetarian

    • Lamb Tartare

      Beets, herb salad, pita chips, vadouvan yogurt

    • Wood Grilled Octopus

      Marble potatoes, sumac red onions, olives, red chimichurri

      gluten free

    • Garlic Harissa Chicken Kabob

      Spring onion tapenade, harissa yogurt, flat bread

    • Crispy Calamari

      Lemon chili aioli, pine nut, lemon, caper, parsley

      tree nut

    • Mushroom Kofta

      Mushroom meatball, pomegranate, pine nut, tahini, flat bread

      tree nut, vegan

    • Swordfish "Pitatacos"

      Mama's lil peppers, red onions, cornichon, mint & cilantro salad, chili aioli

    • Crispy Saganaki

      Kefalotyri cheese, tomato, peppadew peppers, bagna cauda, lemon

    • Wood Roasted Cauliflower

      Crispy cheakpea, marcona almond salsa verde

      gluten free, tree nut, vegan

    • Jamón Ibérico

      Grilled focaccia, tomato-garlic spread

    Caviar Service

    Sturgeon caviar, blinis, egg, shallots, creme fraiche

    • 1 oz

    • 2 oz

    Crudos

    • Baja Kampachi*

      Lime, cilantro, mint, dukkah, dried cherries, schug

      gluten free, tree nut

    • Whole Snapper Tiradito*

      Pickled fresnos, cilantro, ladolemono, cucumber

      gluten free

    • Big Eye Tuna Tartare

      Market citrus, petite herbs, Calabrian caper tapenade, crostini

    • Halibut Ceviche*

      Cucumber, lime, avocado, serrano, coconut leche de tigre

      gluten free

    Daily Selection of Oysters

    *All oysters served with lemons, cucumber-cilantro mignonette and Baja style cocktail sauce

    • East Coast, West Coast and Baja

      By the dozen or 1/2 dozen

      Each

      Roasted (Each)

    Shellfish Platter

    Order individually or for the table

    Ice Cold

    Petite for $170 | Grande for $290

    • Mix of East, West & Baja Oysters

    • Mexican Blue Shrimp

    • Maine Lobster

    • Seasonal Crab

    Wood Roasted

    Petite for $175 | Grande for $295

    • Mix of East, West & Baja Oysters

    • Mexican Blue Shrimp

    • Maine Lobster

    • Seasonal Crab

    Whole Fish

    Freshly caught whole fish sourced locally and responsibly. Sold by the pound at market price. Grilled fish is deboned table side

    • Wood Grilled

      Grilled over open fire, seasoned with olive oil, lemon, red wine vinegar & sea salt

    • Flash Fried

      Flash fried served with bagna tomato conserva, peppadew peppers & fresh lemon

    Sea

    • “Greek Freak” Crusted Tuna*

      Crispy dolamas, olive & pepper relish, garlic lemon yogurt

      gluten free

    • Grilled Swordfish “Piccata”

      Horta, lemon, Greek oregano, caper, piccata sauce

      gluten free

    • Halibut a La Spetsiota

      Tomato, Mediterranean olives, olive bread crumbs

    • Spicy Lobster Rigatoni

      Maine lobster, Calabrian chili, tomato vodka cream

    Land

    • Greek Style Grilled Chicken

      Oregano, lemon potatoes, caramelized fennel, dill, preserved lemon mustard sauce

      gluten free

    • 8 oz Filet

      Grilled trumpet mushroom, bagna tomato, salsa verde

      gluten free

    • Grilled Lamb Chops

      Marble potato, mustard greens, charred eggplant purée, chermoula

      gluten free

    • Pork Secreto

      Salsa brava, grape mustard, cold pickled rhubarb fennel salad

      gluten free

    • Twice Baked Eggplant

      Potato, pearl onions, Urfa crunch, almond ricotta, “parmesan”, herb tahini

      gluten free, tree nut, vegan

    • 16 Oz Wagyu New York Surf & Turf

      Grilled market vegetables, béarnaise

      With Jumbo Prawns

      With Lobster

      gluten free

    Sides

    • Crispy Brussels Sprouts

      Harissa chili crisp, citrus labneh, honey

      vegetarian

    • Farmers Market Vegetables

      Seasonal selection

      gluten free, tree nut, vegetarian

    • Crispy Eggplant

      Za’atar cashew purée, tomato conserva, fresh herbs

      gluten free, tree nut, vegan

    • Patatas Bravas

      Harissa aioli, chive

      vegetarian

    • Gigante Beans

      Spanish sofrito, roasted garlic, marinated feta, olive oil

      gluten free, vegetarian

    • Greek Fries

      Feta, lemon, tzatziki

      vegetarian

    Retail prices do not include taxes or a 1.888% Historic Preservation Fund charge. Learn more at hoteldel.com/preservation 

    *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. 

    Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

    By Chef Jojo Ruiz

    Salads

    Add protein to your salad: shrimp, chicken, steak.

    • The Greek Salad

      Tomato, peppers, cucumber, red onion, feta, Mediterranean olives

      gluten free, vegetarian

    • Grilled Spring Salad

      Grilled radicchio, fennel, broad bean, whipped fennel, goat cheese, smoked almond, saba vinaigrette

      gluten free, nuts, vegetarian

    • Seasonal Fruit Salad

      Seasonal fruit, lavender, wild honey

      gluten free, vegetarian

    Appetizers

    • Serea Mezze

      Marinated olives, Marcona almonds, hummus, salsa macha, whipped farmers cheese, grilled pita

      gluten free, tree nut, vegetarian

    • Avocado Toast

      Heirloom cherry tomatoes, harissa crunch, arugula, salsa verde

      tree nut, vegetarian

    • Cinnamon & Sugar Cruffin

      Cruffin, house-made jam

      vegetarian

    • Khachapuri

      Mixed feta cheeses, runny egg, house made flatbread

      vegetarian

    • Loaded Smoked Salmon Bagel

      Everything bagel, whipped feta, sumac onion, Persian cucumber, herb sala

    • Charcoal Grilled Octopus

      Marble potato, red onion, sumac, olive, red chimichurri

    Brunch

    • Greek Breakfast

      Grilled chicken, 2 eggs, Greek salad, labne, avocado, pita

    • Pitaquiles

      Crispy pita, fried eggs, feta, Qatar, cilantro, spicy tomato sauce

      vegetarian

    • Eggs Benedict

      Serrano ham, poached eggs, lemon hollandaise, herb salad

    • Lobster Benedict

      Butter maine lobster, brioche, poached eggs, lemon hollandaise, chive

    • Shakshuka

      Roasted pepper sofrito, tomato poached eggs, chickpeas, grilled bread

      gluten free, vegetarian

    • Baklava French Toast

      Crispy phyllo, pistachio cream, orange blossom honey syrup

      vegetarian

    • Turkish Eggs

      2 poached eggs, garlic yogurt, grilled sourdough, harissa crunch

      gluten

    • Breakfast Burrito

      Chorizo, eggs, Mexican cheese, harissa cream, guacamole, french fries, salsa taqueria

    • Garlic Harissa Chicken Kabob

      Spring onion tapenade, harissa yogurt, flatbread

    • Lobster Roll

      Maine lobster, lemon aioli, crispy shallot, fries

    • Biscuits & Mushroom Gravy

      Country fried mushrooms, house biscuit, braised kale

      tree nut, vegan

    • Steak and Eggs

      Smoked tritip, fries, caramelized onion, fried eggs, red chimichurri

      gluten free

    Caviar Service

    Sturgeon caviar, blinis, egg, shallots, crème fraiche

    • 1 oz

    • 2 oz

    Crudo

    • Baja Kampachi*

      Lime, cilantro, mint, dukkah, dried cherries, schug

      gluten free, tree nut

    • Halibut Ceviche

      Cucumber, lime, avocado, agave pickle serrano & spring onions, coconut leche de tigre

      gluten free

    • Whole Snapper Tiradito

      Pickled fresnos, cilantro, ladolemono, cucumber

      gluten free

    • Big Eye Tuna Tartare

      Market citrus, cucumber, petite herbs, calabrian caper tapenade, crostini

      gluten free

    Shellfish Platter

    Order individually or for the table

    Petite | Grande

    • Mix of East, West & Baja Oysters

    • Mexican Blue Shrimp

      MP

    • Maine Lobster

    • Seasonal Crab

    Individual

    • Mexican Blue Shrimp

      MP

    • King Crab

      MP

    • Maine Lobster

      MP

    • Oysters

      East, west, Baja. Served with lemon, cucumber-cilantro mignonette, Baja cocktail sauce

      1/2 dozen or dozen 5 each

    Whole Fish

    Freshly caught whole fish sourced locally and responsibly. Sold by the pound at market price. Grilled fish is deboned table side

    • Wood Grilled

      Grilled over open fire, seasoned with olive oil, lemon, red wine vinegar & sea salt

    • Flash Fried

      Flash fried served with bagna tomato conserva, peppadew peppers & fresh lemon

    Sides

    • Greek Fries

      Feta, lemon, tzatziki

      gluten free, vegetarian

    • Patatas Bravas

      Chili garlic aioli, chive

      gluten free, vegetarian

    • Crispy Brussels Sprouts

      Harissa chili crisp, citrus labneh, honey

      vegetarian

    • Double Cut Bacon

      gluten free

    *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. 

    Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

    20% gratuity for parties of 6 or more.

    In our continued efforts to protect the planet’s oceans and reduce waste, cocktail straws and to-go bags are available only on request.

    Wines by The Glass

    White

    • Rosé, Château d’Esclans, ‘Whispering Angel’, Provence

      6 oz

      9 oz

    • Rosé, Daou Vineyards, Paso Robles

      6 oz

      9 oz

    • Rosé, Maison Sainte Marguerite Fantastique, Provence

      6oz

      9oz

    • Pinot Grigio, Terlato Family Vineyards, Friuli

      6 oz

      9 oz

    • Sauvignon Blanc, Pascal Jolivet, “Attitude”, Loire

      6 oz

      9 oz

    • Sauvignon Blanc, Duckhorn, Napa Valley

      6 oz

      9 oz

    • Sancerre, La Poussie, France

      6oz

      9oz

    • Chardonnay, Patz & Hall, Sonoma Coast

      6 oz

      9 oz

    • Chardonnay, Sanford, Sta. Rita Hills

      6 oz

      9 oz

    • Chardonnay, Robert Green Vineyards, Sonoma

      6 oz

      9 oz

    • Riesling, Poet’s Leap, Columbia Valley

      6 oz

      9 oz

    • Albariño, Terras Gauda, Rias Baixas

      6 oz

      9 oz

    Sparkling

    6 oz

    • Sparkling, Domaine Chandon, Brut, Napa Valley

    • Champagne, Veuve, Clicquot, 'Yellow Label', Brut, Reims

    • Champagne, Moët & Chandon, Impérial Brut Rosé, Epernay

    • Champagne, Perrier-Jouet Grand Brut, Epernay

    • Champagne, Ruinart Blanc de Blancs, Reims, France

    Brunch Cocktails

    • Mimosa

      Choice of orange, pineapple, guava, tangerine

    • The Green “bloody” Mary

      Tito’s, schug, tomatillo, cucumber, spinach, feta stuffed olives, Mediterranean blend salt rim - shrimp & caviar bump +35, oyster +4, bacon +3

    • Lavender Moscow Mule

      Ciroc vodka, pavan, lavender, lemon, fever-tree ginger beer

    • Heat & Honey Margarita

      Clase Azul reposado, Cointreau, Calabrian chili-infused honey, lime

    • Hibiscus Spicy Margarita

      Producer mezcal, Averna Amaro, lemon juice, house-made morita pepper-hibiscus syrup, hibiscus salt rim

    • Paloma

      Solento blanco, lime, remix perfect paloma

    • Tamarind Twist

      Santos tequila, producer mezcal, tamarind, lime, fever-tree sparkling water

    • Fugu Del

      Belvedere vodka, Pavan liqueur, rose water tea, yuzu, Dom Perignon. Served with a bump of caviar

    Specialty Cocktails

    • Golden Age Gimlette

      Botanist gin, St. Germain, fresh lime juice, ginger, tomatillo, cucumber, basil, mint

    • Passion Star

      Tanqueray No. 10 gin, passion fruit liqueur, Chandon, citrus foam

    • Kalamata Dirty Martini

      Haku vodka, kalamata brine, feta stuffed olives & truffle salt

    • Serea’s Old Fashioned

      Bulleit rye, house-made rosemary & sage infused date syrup

    • Guava Sunset Margarita

      Tres Generaciones blanco, apricot liqueur, guava, lime, agave, sumac sugar rim

    • Grapefruit Aperol Spritz

      Aperol, Ruffino prosecco, Fever-Tree pink grapefruit

    • Chocolate Espresso Martini

      Absolut Elyx, espresso, abuelita chocolate syrup, chile pasilla liquor, cinnamon

    • Carajillo

      Licor 43, brewed espresso

    Mocktails

    • Endless Summer Spritz

      Lime, sparkling water, and choice of guava, tangerine, or pineapple

    • Hibiscus Cooler

      Hibiscus, lightly sweetened

    • Remix Perfect Paloma

      Grapefruit, lime

    Non-Alcoholic

    • Fever-Tree Ginger Ale

    • Fever-Tree Ginger Beer

    • Fever-Tree Pink Grapefruit

    • Red Bull

    • Red Bull Sugar Free

    Beer

    • Amstel Light, Netherlands, 3.5%

    • Pacifico, Mexico, 4.4%

      Chelada +2, Michelada +3

    • Stella Artois, Belgium, 5.2%

    • Harland Japanese Lager, San Diego, 5%

    • Coronado Brewing Co Orange Ave Wit, San Diego, 5.2%

    • Societe Brewing Co Bulbous Flowers Hazy IPA, San Diego, 7%

    Specialty Cocktails

    • Golden Age Gimelette

      Botanist gin, St. Germain, fresh lime juice, ginger, tomatillo, cucumber, basil, mint

    • Passion Star

      Tanqueray No. 10 gin, passion fruit liquor, Chandon, citrus foam

    • Kalamata Dirty Martini

      Haku vodka, Kalamata brine, feta stuffed olives & truffle salt

    • Serea’s Old Fashioned

      Bulleit rye, house-made rosemary & sage infused date syrup

    • Fugu Del

      Belvedere vodka, Pavan liqueur, rose water tea, yuzu, Dom Perignon. Served with a bump of caviar

    • Guava Sunset Margarita

      Tres Generaciones blanco, apricot liqueur, guava, lime, agave, sumac sugar rim

    • Grapefruit Aperol Spritz

      Aperol, Ruffino prosecco, Fever-Tree pink grapefruit

    • Chocolate Espresso Martini

      Absolut Elyx, espresso, abuelita chocolate syrup, chile pasilla liqueur, cinnamon

    • Carajillo

      Licor 43, brewed espresso

    • Heat & Honey Margarita

      Clase Azul reposado, Cointreau, Calabrian chili-infused honey, lime

    Seasonal Cocktails

    • Hibiscus Spicy Margarita

      Producer mezcal, Averna Amaro, lemon juice, house-made morita pepper-hibiscus syrup, hibiscus salt rim

    • Paloma

      Solento blanco, lime, remix perfect paloma

    • Tamarind Twist

      Santos tequila, producer mezcal, tamarind, lime, fever-tree sparkling water

    • Lavender Moscow Mule

      Ciroc vodka, pavan, lavender, lemon, fever-tree ginger beer

    Mocktails

    • Endless Summer Spritz

      Lime, sparkling water, and choice of guava, tangerine, or pineapple

    • Hibiscus Cooler

      Hibiscus, lightly sweetened

    • Remix Perfect Paloma

      Grapefruit, lime

    Non-Alcoholic

    • Fever-Tree Ginger Ale

    • Fever-Tree Ginger Beer

    • Fever-Tree Pink Grapefruit

    • Red Bull

    • Red Bull Sugar Free

    Beer List

    • Amstel Light, Netherlands, 3.5%

    • Pacifico, Mexico, 4.4%

      Chelada +2, Michelada +3

    • Stella Artois, Belgium, 5.2%

    • Harland Japanese Lager, San Diego, 5%

    • Coronado Brewing Co Orange Ave Wit, San Diego, 5.2%

    • Societe Brewing Co Bulbous Flowers Hazy IPA, San Diego, 7%

    Wines by The Glass

    Sparkling

    6 oz

    • Sparkling, Domaine Chandon, Brut, Napa Valley

    • Sparkling, Chandon, Étoile, Brut Rosé, Napa Valley

    • Champagne, Moët & Chandon, Impérial Brut Rosé, Epernay

    • Champagne, Perrier-Jouet Grand Brut, Epernay

    • Champagne, Ruinart Blanc de Blancs, Reims, France

    White

    • Rosé, Château d’Esclans, ‘Whispering Angel’, Provence

      6 oz

      9 oz

    • Rosé, Daou Vineyards, Paso Robles

      6 oz

      9 oz

    • Rosé, Maison Sainte Marguerite Fantastique, Provence

      6oz

      9oz

    • Pinot Grigio, Terlato Family Vineyards, Friuli

      6 oz

      9 oz

    • Sauvignon Blanc, Pascal Jolivet, “Attitude”, Loire

      6 oz

      9 oz

    • Sauvignon Blanc, Duckhorn, Napa Valley

      6 oz

      9 oz

    • Sancerre, Chateau La Rabotine, France

      6 oz

      9 oz

    • Chardonnay, Patz & Hall, Sonoma Coast

      6 oz

      9 oz

    • Chardonnay, Sanford, Sta. Rita Hills

      6 oz

      9 oz

    • Chardonnay, Robert Green Vineyards, Sonoma

      6 oz

      9 oz

    • Riesling, Poet’s Leap, Columbia Valley

      6 oz

      9 oz

    • Albariño, Terras Gauda, Rias Baixas

      6 oz

      9 oz

    Red

    • Agiorgitiko, Palivou, PDO Nemea

      6 oz

      9 oz

    • Pinot Noir, Davis Bynum, Russian River Valley

      6 oz

      9 oz

    • Pinot Noir, Patz & Hall, Sonoma Coast

      6 oz

      9 oz

    • Pinot Noir, Sanford, St. Rita Hills

      6 oz

      9 oz

    • Merlot, Charles Krug, Napa Valley

      6 oz

      9 oz

    • Cabernet Sauvignon, Daou Vineyards, Paso Robles

      6 oz

      9 oz

    • Cabernet Sauvignon, Caymus, CA

      6 oz

      9 oz

    • Malbec, Robert Green Vineyards, Alexander Valley

      6 oz

      9 oz

    • Estate Red Blend, Chalk Hill

      6 oz

      9 oz

    • Red Blend, The Prisoner, CA

      6 oz

      9 oz

    Wines by The Bottle

    Bubbles

    • Sparkling, Domaine Chandon, Brut, Napa Valley

    • Sparkling, Roederer Estate, Brut Rosé, Anderson Valley

    • Champagne, Perrier-Jouet Grand Brut, Epernay

    • Champagne, Moët & Chandon, Impérial Brut, Epernay

    • Champagne, Moët & Chandon, Impérial Brut Rosé, Epernay

    • Champagne, Veuve Clicquot, Brut Rosé, Reims

    • Champagne, Beau Joie, Epernay

    • Champagne, Beau Joie Brut Rosé, Epernay

    • Champagne, Ruinart Blanc de Blancs, Reims, France

    • Champagne, Krug Grande Cuvée, Reims

    • Champagne, Dom Pérignon, Epernay, 2012

    • Champagne, Dom Pérignon 'P2 Brut', Epernay

    Bright, Light Wines & Rose

    • Pinot Grigio, Terlato Family Vineyards, Friuli

    • Rosado, Casa Madero, Parras de la Fuente, Coahuila

    • Albariño, Terras Gauda, Rias Baixas

    • Pinot Blanc, Ponzi, Willamette Valley

    • Antinori, Vermentino, Tenuta Guado al Tasso, Bolgeheri

    • Riesling, Poet’s Leap, Columbia Valley

    • Rosé, Daou Vineyards, Napa Valley

    • Chenin Blanc, Marc Bredif, Vouvray

    • Romeiko, Manousakis Winery, Crete

    • Rosé, Rumor, Côtes de Provence

    • Rosé, Château d'Esclans, 'Whispering Angel', Provence

    • Gewurztraminer, Hugel, Alsace

    • Domaine Vocoret & Fils, Chablis

    • Rosé, Maison Sainte Marguerite Fantastique, Provence

    Sauvignon Blanc

    • Duckhorn, Napa Valley

    • Pascal Jolivet, “Attitude”, Loire

    • Groth, Napa Valley

    • Browne Family Vineyards, Do Epic Sh*t., Columbia Valley

    • Sancerre, La Poussie, France

    • Pouilly-Fume, Ladoucette, Loire

    • Sancerre, Comte LaFond, France

    Chardonnay

    • Pouilly-Fuissé, Louis Jadot, Maconnais

    • Mt Veeder, Carneros

    • Sonoma-Cutrer, Russian River Valley

    • Robert Green Vineyard, Chambers Vineyard, Sonoma

    • My Favorite Neighbor, Paso Robles

    • Sanford, Sta. Rita Hills

    • Daou Vineyards, Paso Robles

    • Patz & Hall, Sonoma Coast

    • Ramey, Russian River Valley

    • Cakebread, Napa Valley

    • Sojourn, 'Sangiacomo Vineyard', Sonoma Coast

    • Far Niente, Napa Valley

    • Domaine Serene, 'Evenstad Reserve', Willamette Valley

    Zinfandel

    • Turley, 'Juvenile', Napa Valley

    Pinot Noir

    • Davis Bynum, Russian River Valley

    • Goldeneye, Anderson Valley

    • Browne Family Vineyards, Heritage, Willamette Valley

    • Robert Mondavi, Carneros, Napa Valley

    • Patz & Hall, Sonoma Coast

    • Twomey by Silver Oak, Russian River Valley

    • Sanford, Sta. Rita Hills

    • Merry Edwards, Russian River Valley

    • Domaine Serene, 'Evenstad Reserve', Willamette Valley

    • Donum, Year of the Pig, Carneros

    • Domaine Pierre Labet, Beaune, Burgundy

    Merlot

    • Charles Krug, Napa Valley

    • Duckhorn, Napa Valley

    • Sterling Vineyards Platinum, Napa Valley

    Cabernet Sauvignon

    • Daou Vineyards, Paso Robles

    • Heitz Cellars, Napa Valley

    • Duckhorn, Napa Valley

    • Quilt, Napa Valley

    • Caymus, CA

    • Jordan, Alexander Valley

    • Groth, 49th Anniversary Edition, Napa

    • Silver Oak, Alexander Valley, 2018

    • Caymus, Napa Valley

    • Robert Green Vineyards, Saggio Hills Vineyard, Alexander Valley, 2011

    • Robert Green Vineyards, Saggio Hills Vineyard, Alexander Valley, 2013

    • Far Niente, Napa Valley

    • Silver Oak, Napa Valley, 2017

    • Château Montelena, Napa Valley

    • Caymus, Special Select, Napa Valley, 2017

    Elegant Reds

    • Harvey & Harriet, San Luis Obispo

    • Amapola Creek, Red Cuvée Alis, Moon Mountain

    • Browne Family Vineyards, Do Epic Sh*t., Paso Robles

    • Paraduxx by Duckhorn, Napa Valley

    • Malbec, Robert Green Vineyards, Saggio Hills Vineyard, Alexander Valley

    • Prisoner Wine Co., 'The Prisoner', CA

    • Justin, ‘Isosceles’, Paso Robles

    • Daou Vineyards, Soul of a Lion

    • Opus One, Oakville, Napa Valley, 2019

    From Across the Sea

    • Nebbiolo, Michele Chiarlo, Il Principe, DOC Langhe

    • Agiorgitiko, Palivou, PDO Nemea

    • Sangiovese, Villa Antinori, Tuscany

    • Red Blend, Wine Art Estate Techni Alipias, PGI Macedonia

    • Super Tuscan, Ornellaia, 'Le Volte dell'Ornellaia', Tuscany

    • Chianti Classico, Tenuta di Nozzole, 'Villa Nozzole', DOCG

    • Bordeaux, Château Greysac, Médoc

    • Amarone Classico, Masi, Costasera, Valpolicella

    • Amarone Classico, Tommasi, Valpolicella

    • Brunello Di Montalcino Riserva, Capanna, Montalcino, Tuscany

    • Amarone, Bertani, Valpantena, Valpolicella

    • Burgundy, Domaine Faiveley Latricières-Chambertin Grand Cru Gevrey

    Dessert Wines, Ports & Tawny

    • Fonseca Bin No. 27, Port

    • Vietti Cascinetta, Moscato d’Asti

    • Taylor Fladgate 20yr, Tawny Port

    • Ice Wine, ‘Inniskillin’

    • Graham's Vintage, Port

    • Brochetto D'Acqui, Marenco, Pineto, Piedmont

      6 oz

      Bottle

    Vodka

    • Absolut

    • Absolut Elyx

    • Aspen

    • Belvedere

    • Ciroc

    • Grey Goose

    • Haku

    • Tito's

    • Weber Ranch

    Gin

    • Bombay Sapphire

    • Cleo

    • Hendricks

    • Monkey 47

    • Tanqueray Ten

    • Roku

    • Aviation

    • The Botanist

    Rum

    • Blind Burro

    • Cruzan White

    • Cruzan Single Barrel

    • Bacardí Superior

    • Malibu

    • Myers’s Dark Rum

    • Sonrisa

    • Sammy’s Beach Bar

    Tequila

    • Avion Blanco

    • Casamigos Blanco

    • Casamigos Reposado

    • Casamigos Añejo

    • Celaya Blanco

    • Celaya Reposado

    • Clase Azul Reposado

    • Clase Azul Añejo

    • Clase Azul Ultra

    • Codigo Blanco

    • Don Julio Reposado

    • Don Julio 1942

    • Emerald Spear Blanco

    • Espolon Blanco

    • Flecha Azul Blanco

    • Hornitos Blanco

    • Komos Reposado Rosa

    • Komos Añejo Cristalino

    • Lalo Blanco

    • Patron Blanco

    • Patron Reposado

    • Patron Añejo

    • Santos Blanco

    • Solento Blanco

    • Tres Generaciones Blanco

    Mezcal

    • Amaras Espadin

    • Contra Luz Espadin

    • Nocheluna Sotol

    • Producer Espadín

    Bourbon & Whiskey

    • Jim Beam

    • Angels Envy

    • Basil Haydens

    • Buffalo Trace

    • Bulleit

    • Bulleit 95 Rye

    • Cask & Coast Bourbon

    • Crown Royal

    • Jack Daniels

    • Jameson

    • Knob Creek

    • Makers Mark

    • Whistle Pig 10

    • Wolfie’s Whiskey

    • Woodford Reserve

    Cognac

    • Hennessy XO

    • Remy Martin VSOP

    • Remy Louis XIII

      1/2 oz

      1 oz

      2 oz

    Scotch

    • Balvenie 12Yr

    • Dewars White Label

    • Glenfiddich 15Yr

    • Glenfiddich 21Yr

    • Glenmorangie Signet

    • Johnnie Walker Black

    • Johnnie Walker Blue

    • Lagavulin 16Yr

    • Macallan 12Yr

    • Macallan 18Yr

    • Macallan 25Yr

    • Oban 14Yr

    • Talisker 10Yr

    Kids Menu

    By chef Jojo Ruiz

    Age 10 years and under

    Main

    • Pasta

      Butter, parmesan

    • Chicken Wrap

      Pita, tzatziki, fries

    • Fish & Chips

      Baja striped sea bass, fries

    • Mini Mezze

      With hummus tahini and grilled pita bread

    Breakfast

    • Eggs

      Bacon and breakfast potatoes

    • French Toast

      Side of whipped butter and maple syrup

    • Fruit Salad

      Seasonal fruits and honey

    Brunch

    • Eggs

      Bacon and breakfast potatoes

    • French Toast

      Side of whipped butter and maple syrup

    • Fruit Salad

      Seasonal fruits and honey

    • Mini Mezze

      With hummus tahini and grilled pita bread

    • Fish & Chips

      Baja striped sea bass, fries

    • Chicken Wrap

      Pita, tzatziki, fries

    *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

    Dessert

    By chef Jojo Ruiz

    Dessert

    • Crema Catalana

      Citrus infused custard, fresh fruit and berries, mint

    • Message in A Bottle Sundae

      Chocolate and salted caramel gelatos, candied walnuts, caramel sauce, Ibarra chocolate sauce, cinnamon sugar fillo sails

      tree nut

    • Saragli

      Nuts & dates pastry pinwheel, ouzo orange sauce, freeze dried strawberries, vanilla ice cream

      tree nut, vegan

    • Seasonal Ice Cream & Sorbet Selection

    Dessert Cocktails

    Add vodka caramel whipped cream for $3

    • Chocolate Espresso Martini

      Absolut Elyx, Espresso, Abuelita Chocolate Syrup, Chile Pasilla Liquor, Cinnamon

    • Carajillo

      Licor 43, Brewed Espresso

      tree nut

    • Pistachio Dream

      Absolut vanilla vodka, pistachio liqueur, Bailey’s, crushed pistachios

      tree nut

    Dessert Wines, Ports & Tawny

    • Vietti Cascinetta, Moscato d’Asti

    • Fonseca Bin No. 27, Port

    • Graham’s Vintage, Port

    • Taylor Fladgate 20yr, Tawny Port

    • Ice Wine, ‘Inniskillin'

    • Brochetto D’Acqui, Marenco, Pineto, Piedmont

    • La Colombe Coffee

    • La Colombe Espresso

      Single

      Double

    • Hot Tea

    • Cappuccino

    • Latte

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.